Ingredients: hot water, milk, Torani caramel syrup, Ovaltine chocolate mix, whipped cream...and the magic ingredient: Caffe D'Vita Mocha Cappuccino mix!
If you've never had D'Vita, then please do yourself a favor and go buy some! For my big zebra cup, which is my favorite mug (being a passionate follower of the color zebra), I use about 2.5 heaping spoonfuls of D'vita, and one heaping spoonful of Ovaltine. Today, I ran out of Ovaltine, and so had improvise with regular baking cocoa and sugar. I like adding the chocolate flavor because it calms down the slightly harsher mocha flavor that the mix gives. It makes a perfect mocha/cocoa blend.
Add about 2/3 of water and 1/3 milk.
Once you have the D'Vita/Cocoa drink, add a teaspoon of caramel syrup and top it off with whipped cream, preferably homemade whipped cream, which is undeniably the best kind.
It's as delicious as it looks!!